Gastronomical Profile:
I'm a non-adventurous eater.
Texture is very important to me.
Smells are very important to me.
I don't eat any kind of ocean going animal.
I'm not really into pork unless it's cured or smoked (i.e. pepperoni, sausage, etc.).
I can't handle spicy foods.
I am salt sensitive.
That gives you a little insight as to what I like to eat. That way you can take that into consideration as you read my reviews.
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2 comments:
i don't like too much salt.
oh, and another thing to add to your list: y
ou enjoy smoothie like things:)
I must say, I do enjoy a good smoothie...
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